About Recipe

Learn step by step how to prepare perfectly smoked 3-2-1 ribs on a Pit Boss pellet grill!We cover how to prep, season, cook, and sauce your ribs using the 3-2-1 Method and why the Pit Boss pellet grill makes it so easy to cook these ribs.Whether you’ve got baby back ribs, St. Louis Cut, or a full untrimmed rack of pork spare ribs, we’ve got you covered to modify this tried and true 3 2 1 technique as needed.

Ingredients