Get this easy, healthy recipe for Roasted Cauliflower Soup Shooters. Perfect as a starter for dinner, or for a cocktail party. Creamy without the cream.

I wrote and rewrote the introduction to my bread, Bhatura, for this post. You see, this post is for the “Bread Bakers” group. And I did join the group to bake breads with them, for I do love baking breads immensely and baking with friends gives me a chance to learn new things. But my...

A big congratulations to the gorgeous Ella of Pure Ella and on her pregnancy! She is 37 weeks pregnant now (dying to know whether it’s a boy or a girl) and we are throwing her a special Virtual Baby Shower today (Wednesday, May 7th). Pure Ella is a beautiful photographic food blog that covers vegan and and mostly gluten-free recipes. She strives to help everyone to live better and live healthier through pure and good foods.

The chicken thigh is one of my favorite cuts of chicken. Why? Because it punches chicken breast in the face, figuratively at least, flavor wise. The extra fat in the thigh creates a great flavor profile along with a delicious juicy texture. Meanwhile, chicken breast just sits there hoping you pour some seasoning on it or it will taste like nothing.

I just love Meyer Lemons, they come in second only to Lemons from the Amalfi Coast….sigh, How I miss Italy! But when life gives you Meyer Lemons, you don’t complain you bake!