Summer is tip toeing it’s way into Colorado. Usually by now, we all are complaining about how hot it is. Not this time around. This time we are complaining about how much it is raining and are comparing Denver to Seattle. It would appear that we are a complaining lot and I would not feel bad if you said it out loud. We just love how weird our weather is.
Summer is tip toeing it’s way into Colorado. Usually by now, we all are complaining about how hot it is. Not this time around. This time we are complaining about how much it is raining and are comparing Denver to Seattle. It would appear that we are a complaining lot and I would not feel bad if you said it out loud. We just love how weird our weather is.
And there are days when I don’t feel like stepping in the kitchen at all, there are days when I feel like chewing on a store-bought dessert and don’t even look at my baking pans or ingredients… but then I snap out of this mood and remind myself the baking, and cooking for that matter, is fun, is my passion, the one thing I have motivation and calling for. I mean, yes, baking can be that scary, complex and difficult to master thing, but luckily not every aspect of it comes with too many ingredients or far too complicated directions. And this fudgy chocolate loaf cake is precisely that – easy recipe that tastes amazing, definitely better and healthier than any store-bought dessert you can think of and so simple that even a child could master it. It’s the kind of recipe that you mix in one bowl and bake quickly then enjoy simple or with ice cream or with fruits or in a trifle or a pudding – it’s versatile so let your imagination go wild when it comes to toppings or garnishes!
