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Harissa-Spiced Pumpkin Gnocchi w/ Parsley and Mint Pesto | Well and Full

Harissa-Spiced Pumpkin Gnocchi w/ Parsley and Mint Pesto | Well and Full

An autumn twist on an Italian classic, this pumpkin gnocchi is made with love, and paired with a perfectly delicious parsley and mint pesto.

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By Sarah

In Best Vegan Recipes Magazine

Connecticut, US

Connecticut, US

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