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Storing Lettuce - Savvy Eats

Storing Lettuce - Savvy Eats

If you don't have a salad spinner, or think it will take you closer to a week to finish, then go with the paper-towel-in-an-unsealed-bag method. It may be a little wilt-y by the end, but once you've tossed it with the rest of your salad ingredients, who will notice?

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By Julie Grice

In Food Storage Magazine

New York, US

New York, US

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