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Foodrhythms

About Recipe

Craving something extraordinary? Try our smoked bison brisket recipe for a bold and unforgettable dining experience. Get ready to savor every bite!

Ingredients

1 whole bison brisket (about 8-10 pounds)

1/2 cup brown sugar

2 tablespoons smoked paprika

1 tablespoon garlic powder

See Recipe Procedure

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