Home  /  Magazines  /  SavannaBel In Zambezi Valley  /  Rosella - A Wild Edible The Color Of Claret
Rosella - a wild edible the color of claret

Rosella - a wild edible the color of claret

I was surprised to discover that rosella, or roselle (Hibiscus sabdariffa), is pervasive throughout Zambia because it was originally a species of hibiscus native to the west of Africa. Then a Zambi...

savannabel.com
Visit Site

Explore Other Stories