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What's inside Molecular Gastronomy

What's inside Molecular Gastronomy

Some weeks ago Insidethefood.com had the opportunity to be invited to a course in Molecular gastronomy in Aarhus Tekniske Skole. There I met Lasse, proffesional chef who started in molecular gastronomy just a few years ago. Lasse has been working in ...

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By Anil

In Journey Through Molecular Gastronomy Magazine

Andhra Pradesh, IN

Andhra Pradesh, IN

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