Portland, OR
Spreads in
american Cuisine
About Recipe
This Vegan Walnut Pesto is perfect for a variety of uses. We love it with a bit of raw courgetti just as much as we enjoy pairing it with pasta or spreading it on a panini. Its also great on pizza or added to your favorite soup. Using walnuts in place of pine nuts makes this pesto more accessible and slightly more affordable without losing any flavor. Walnuts are widely used in Italy and favored for their rich yet delicate flavors. With just 7 ingredients, this recipe can even be made raw when using cold-pressed olive oil. For added brightness
