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Foodrhythms

About Recipe

A baked kale chip with some added spices for an Indian twist to please those flavor loving palettes.

Ingredients

1 bunch curly leaf kale

oil

1/2 tsp jaljeera

1 tsp red chili powder

1 tsp garlic salt

1/2 tsp black pepper

1/4 tsp jeera powder (optional)

See Recipe Procedure

Tags

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foodrhythms