Saag aloo is an absolute favourite of mine however due to a spectacular failure of 'saag' or spinach crop I went with trading out spinach for swiss chard and I am so glad I did... It has transformed one of my favourite dishes into something really magical, the
I often find myself wondering what snacks to give to my son during the day. He’s 5 and loves having tiny snacks between meals, apart from his daily fruit portion. I’m trying to avoid store-bought when possible and I’m glad that my little man ag...
Thin almond layer, topped with creamy cherry mousse, covered in chocolate and crispy caramelized almonds.
This mini cherry mousse torte is delicious, light and beautiful.
I can’t say that this recipe is quick, but it’s easy, plus, you can do the work in parts – you could bake the almond layer a day in advance and cook the cherries a day ahead, too. The next day you can finish the mousse and assemble the cakes. To additionally ease your work, you can make one big cake instead of mini cakes, it’s up to you!
Bottom line is that these cakes deserve every minute spent in the kitchen, simply because they are heaven!