If you’re throwing a BBQ this summer, serving up ribs, a brisket, or maybe pulled pork sandwiches, do you really want to serve it up along side some store bought sauce? Making a barbecue sauce on your own is actually pretty simple, and can be prepared and done by the time your barbecued meat is ready to eat!
These pomegranate mocktails are a great way keep in the spirit of the season, without going overboard on calories or alcohol.
I love a good cocktail as much as the next girl– but both because I don’t like the excess calories, and I don’t like to get too tipsy, I always have a water or soda water in my other hand when I’m drinking. Or, I’ll just have a soda between drinks to pace myself. This also helps with hydration and prevents a hangover