I am a vegetarian chef who travels the world, living, working and eating. I currently divide my time between London, England and Stockholm, Sweden....read more
Look at these bad boys!! My darling brother bought me the best present ever. A grow-your-own, pink oyster mushroom kit....
People I don’t want to brag (okay, maybe I do), but I just found a truly epic quantity of St. George’s Mushrooms. Ab...
It’s that joyous time of year again. The time when my favourite wild mushroom starts springing up on grassy verges, re...
Believe it or not, this bizarre specimen – the wood cauliflower (sparassis crispa) – was the first I ever found. I w...
I had seen Amethyst Deceivers (laccaria amethystea) in my foraging books before,...
River Cottage Handbook No.1: Mushrooms by John Wright Each entry is written wit...
The hedgehog mushroom (hydnum repandum) is one of my favourite wild mushrooms. It is super easy to identify, the spiky u...
Last week I went on a guided mushroom hunt with my nearest and dearest. Three hours of wandering the woods, peering at t...
Today was my most successful ever mushroom hunt! These mushrooms really are all ...
I am a keen mushroom hunter and Sweden is turning out to be an absolute gem of a...
This is my favourite European mushroom book. It is stuck in joint first place with the north America...
Did you know that you can easily save over-whipped cream? This is the most valuable thing I have le
This book caught my eye for two reasons. Firstly, I used to live in British Columbia, in the far wes
Did you know that a little lemon juice helps keep your fresh homemade pesto bright green? Homemade
Did you know that a tea towel is the best tool for removing the water from spinach? There are many r
Did you know that a sieve is the answer to perfect poached eggs? I have tried many techniques for p
Did you know that you can make a flavourful, beautifully orange stock from squash scraps?
This has been the hardest section of my blog to write- writing about myself just seems so awkward,
Five spice powder (wu xiang fen) is a mixture from five spices - star anise, cloves, cinnamon, fenne
Next time you go out, be sure to make a plan to get home safely. Your friends are counting on you. E
I'm a grapefruit person and proud of it! I remember watching my grandmother eat grapefruit for break
Chicken Keema Matar - Indian Style Chili is a flavorful chicken mince recipe. It can be enjoyed with
Forget pepperoni. People in other countries are busy slapping everything from tuna to kimchi on thei
An easy, vegetarian version of classic salad Niçoise with tomatoes, green beans, eggs, and white be
An epicurean haven has just arrived to London's Somerset House, where a vast array of elBulli-everyt
This is such a great mask, it is super moisturizing and it helps to eliminate toxins and tone you
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