Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Thengai Milagai Podi is a handy dish which you can use it as a dry chutney powder to serve with idli, dosa etc. You can even mix it with rice, drizzle some sesame oil and enjoy with some arisi vadaam or banana chips. I have already shared a recipe to make Idli milagai podi which... Read More »

See Recipe Procedure

Tags

More Of Vegetarian Recipes

See All
foodrhythms