The parsnip is a vegetable which benefits from being left in the ground during the winter as the frost helps convert its starch into sugar, making for a sweeter taste. I’ve used it in this recipe to create a lovely, light and crispy gnocchi.
One of the most well-known families in the world for the past 25 years is without a doubt the Simpsons! I remember watching them when I was growing up and I still love the show. I love the couch gags! I even owned the Simpsons Album on Cassette tape and sang along to Do the Bartman.