An awesome summer lunch or even dinner, a simple homemade tomato soup. Ultimate comfort food. Use the sweetest tomatoes you can get on your garden or local farmers market. Don’t skimp on soup toppings, add a dollop of garlic cream and a sprinkling of basil, you won't regret it.
I always love cooking with Fenugreek leaves. I can add them in curry, flat bread or even use it to make snacks. Remember the methi mathri recipe I shared earlier in my blog? It is one of my favorite tea time snack. I also love to eat Methi Na Gota with some spicy coriander chutney... Read More »