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Foodrhythms

About Recipe

Jackson and I made an effort to bring healthy and nutritious food to help fuel us over the weekend – lots of dancing and not much sleep meant it was especially important to eat well. The music went 24/7 (hence the doof part of bush doof) so we had to fuel properly! We did run out of food on the last morning which turned out to be a blessing in disguise – Rainbow had a vast array of amazing vegetarian options, and gave me heaps of ideas for future recipes.. watch this space.

Ingredients

greek yoghurt

wholemeal self raising flour

pinto/black beans

tomato, diced

ripe avocado

mozzarella cheese

lemon

cumin

paprika

olive oil

smoked paprika

lime/lemon juice

See Recipe Procedure

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foodrhythms