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Foodrhythms

About Recipe

In general, I’m not a big fan of mayonnaise. I think it has a very real and very important, but somewhat minimal, place in food. I like a thin layer of mayo on a turkey sandwich to give it some moisture. I like it mixed with canned tuna. And I like a dash of mayo […] The post Mayonnaise Done Three Ways appeared first on Cooking is Messy.

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