Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

This is a dish that needs a bit of cooking time but which is simple to prepare and full of rich, deeply satisfying Provençal flavours. Serve with a simple, light salad.

See Recipe Procedure

More Of Main-course Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms