Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

This delicious vegan crumble recipe combines the complimentary flavours of cherry, pistachio and almonds. Cooking the fruit and the crumble separately ensures you don’t end up with overcooked fruit or soggy crumble.

See Recipe Procedure

More Of Desserts-sweets Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms