Pumpkin Ravioli with Ricotta and Sage Filling

Serve warm or chilled as a side or snack, Maple-Roasted Cardamom-Spiced Carrots and Apples are slightly sweet, with just...

I don’t usually think of pizza as typical breakfast food. Anytime we have leftover pizza from the night before, Jim is...

Protein balls recipe are five ingredients high protein chocolate balls prepared under 15 minutes. They are no bake, vega...

Stretchy, melty, gooey, stringy and extra cheesy vegan fondue, that takes just 15 minutes to make, so perfect as a quick...

Who says kids won’t eat green food? Candied cherry shortbread cookies that are filled with green candied cherries and ...

Anjeer ki barfi -A healthy and delicious sugar free fig and dry fruit barfi...

RX Bar Recipe: This vegan RX bar = vegan protein bar perfection. Perfectly sweet, nutrition packed & GF. On-the-go, work...

I knew this day would come, but I had hoped that it wouldnt have happened at such a busy time of year. With all the stre...

Here I’m combining cardamom, caramel and citrus to make delicious and BEAUTIFUL little candies. While most of the time...

What should you do with all that leftover turkey? ….Make these Crispy Turkey Nachos!!...

This slow-cooked pulled pork and bean soup makes a hearty and nutritious dinner. Gluten free too! It's freezable, so...