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Foodrhythms

About Recipe

Whenever I find bone-in lamb chops on sale, you bet I’m gonna splurge and get them! It doesn’t take much to season these lender chops, but with some creative combinations, you can accentuate and intensive the depth of flavor of the lamb.

Ingredients

lamb chops, long bone, trimmed

herbs de Provence

sea salt

granulated garlic

onion powder

Cayenne

olive oil

butter

Sweet Chili Sauce

See Recipe Procedure

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