About Recipe

Being the frugal gal I am, I hate to throw out anything unless it absolutely has to be tossed! Sometimes things get a little wrinkled, like fruit, or dried out, like bread, and you can re-invent them into something else, and no one has even a clue~~that’s what I love about this~~you’re not only saving money, stretching those hard-earned bucks further, but those eating the ‘new’ dish probably think you started from scratch with some thing ‘fresh’~~hey, for now, it’s just between you and me~~my lips are sealed!

Ingredients