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Foodrhythms

About Recipe

Aren’t these super cute? These chicken, mushroom and pepper tarts can be made to be enjoyed as an appetizer or even lunch. They are quick to throw together and taste rather great, they kind of have an Alfredo taste to them. I think you will enjoy them. We had these chicken tarts last week and I just added a fresh salad and they made for a great lunch for my hubby and I. {These can be made smaller and done for a party as well.}

Ingredients

pastry puff

chicken breast

small red pepper

mushrooms

cream cheese, room temp

milk

Parmesan cheese

garlic clove, minced

dill, optional

cheese

oil

Salt, pepper

See Recipe Procedure

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