n span style="box-sizing: border-box; font-weight: 700;">Ingredients for preparation of chicken Manchuriannn Oil – 3 tspnn Onion – 1 cup ( chopped)nn Capsicum – 1 cup ( chopped)nn Spring onion – 1/2 cup (chopped)nn Ginger garlic paste – 1 tspnn Soya sauce – 2 tspnn Chili sauce – 2 tspnn Tomato sauce – 1 tbsnn Cornflour – 1 tbs( mixed with 2 tsp of water)nn Pepper powder – 1 tspnn Fried chicken ballsnn Coriander chopped for garnishingnn Procedure :nn Take a bowl add minched chicken add ginger garlic paste, cabbage chopped onion, soya sauce, chili sauce, cornflour, maida (all purpose flour), salt, egg mix altogether ( no need of adding water egg is enough to coat all the ingredients).nn Make a ball of the prepared mixture and deep fry in a frying pan till it turns to golden brown in colour cook in a medium flame, fry till the chicken ball becomes crispy and golden in colour, keep aside.nn Heat a frying pan (kadai) add oil, onion, chopped capsicum, spring onion, saute for a while, add ginger garlic paste, soya sauce, chili sauce, tomato sauce mix altogether add fried chicken ball and mix.nn Now add cornflour mixed with water to the mixture and keep stirring and turn off the flame.nn Add pepper powder mix altogether.nn Transfer it to a serving plate and garnish with a fresh coriander leaves enjoy with a tomato sauce as a appetizer.nn  n