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Foodrhythms

About Recipe

The creamiest ice cream you'll ever make without an ice cream maker!

Ingredients

1 1/4 C heavy cream

2/3 C sweetened condensed milk

2 Tbsp butterscotch schnapps

Cooking Procedure

1

n Whisk together all 3 ingredients in a medium bowl (that has an accompanying tight-fitting lid) until the condensed milk is thoroughly incorporated.n n Put the lid on the bowl and freeze for at least 6 hours.n n Your ice cream is ready to serve when it holds form and is no longer liquid.n

See Recipe Procedure

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foodrhythms