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Foodrhythms

About Recipe

It has been a few months since I started baking with my #breadbakers group. I love the variety of breads that are showcased every month and I learn a lot from each and everyone. On most occasions I follow the rules of Bread “baking” completely, but I have been known to bend those rules ever so slightly every now and then.

Ingredients

whole oats

whole Millet

urad dal

Salt

Optional - frozen peas, chopped vegetables

See Recipe Procedure

Tags

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