Deserts / Sweets
STRAWBERRY RHUBARB PIE WITH COCONUT ALMOND CRUMB TOPPING
When people tell me they have a “sweet tooth,” I laugh. When these same people confess their “chocoholism” to me, I laugh even harder. It’s not that I’m an insensitive jerk or suffering from some social filter disorder, it’s that I know these sweet, innocent people really have no clue what they’re talking about. A penchant for buttercream and an emergency chocolate bar in your desk drawer a sweet tooth does not make! Okay, well maybe it does. But I’m not talking about a “sweet tooth.” I have what would best be described as a mouth full of well-honed sweet gnashing fangs.