Bacon, Brussels Sprouts, Butternut Squash Pasta

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Bacon, Brussels Sprouts, Butternut Squash Pasta

Danae Pohlit Halliday

@RecipeRunner

ShowStopper

Denver, CO

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1338

Pasta in

italian Cuisine

About Recipe

Roasted vegetables, bacon, whole grain pasta and parmesan cheese. This Bacon, Brussels Sprouts, Butternut Squash Pasta is a healthy comfort food dinner!

Bacon, Brussels Sprouts, Butternut Squash Pasta

Create Your Version

Plan to Cook

Views

1338

Recipe Level

About Recipe

Roasted vegetables, bacon, whole grain pasta and parmesan cheese. This Bacon, Brussels Sprouts, Butternut Squash Pasta is a healthy comfort food dinner!

MY OTHER RECIPES

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non vegetarian main course

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dinner

spinach, bacon, cheese quiche with sweet potato crust

deserts / sweets

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salads

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breakfast

apple cinnamon energy bars

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The Victoria sponge was name after Queen Victoria, who enjoyed a slice of cake with her afternoon tea. It is still one of the most popular cakes in the UK. The traditional version consists of two sponges, layered with whipped cream and raspberry or strawberry preserve. If you top it up with some seasonal fruit and serve with a glass of champagne instead of a cup of tea, it truly becomes a royal dessert. You can increase the number of sponges (I made four) to make it even more queenly. Multi-storey Victoria sponge is a frequent guest at British weddings.