Save to magazine
+ Add to new magazine

Add to Magazine

Saved to magazine

Foodrhythms

About Recipe

Scalloped potatoes are all things cheesy, garlicky and amazingly delicious. This mildly flavoured, the gooey cheese-filled dish is nothing short of mouth-watering! Its exquisite combination of flavours and delectable taste make it a very popular dish.

Ingredients

potato

Cooking Procedure

1

n n Peel the skin of the potatoes/ Slice potatoes thinly and keep immersed in water until we use it.n n To a saucepan, heat butter, add minced garlic stir and cook for few seconds, the flavour of the garlic is infused in butter.nnn  n

Tags

More Of Main-course Recipes

See All

More Of Vegetarian Recipes

See All
foodrhythms