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Foodrhythms

About Recipe

The easiest and fastest way to make pumpkin pie!

Ingredients

cubed pumpkin spice cake

4 ounce (113g) cream cheese

0.5 cup pumpkin puree

0.5 cup sifted icing sugar

2 teaspoons vanilla extract

salted caramel sauce (2 tablespoons per serving)

whipped cream to top

Cooking Procedure

1

n To Assemble Your Dessert:nn n Add your pumpkin spice bundt cake cubes to the bottom of your glass/jars.n n Top with the pumpkin cream cheese mixture.n n Add 1 - 2 tablespoon/s of the salted caramel sauce.n n Lastly add the whipped cream and drizzle more salted caramel sauce on top! Serve!nn

See Recipe Procedure

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