Stuffed Avocados with Pesto Tomatoes & Chickpeas
Stuffed avocados with tomato and chickpeas tossed in a fresh pest...
shared by Sarah
Dietary
Recipe Level
Intermediate
Prep Time
Cook Time
Servings
Views
1023
Deserts / Sweets in
french Cuisine
About Recipe
When I was 6 years old, I was forced to eat a tomato for the first time during summer camp. It was in a long and narrow room buzzing with hyperactive kids at mealtime. Taking my hand and dragging me to a place where the red slivers full of seeds and geometrical innards were displayed, the counselor, I still don’t know for what reason, took one and plainly inserted it in my mouth.
