Candy apples! They're gorgeous, they can be as red as blood and the're also relatively easy to make. Be sure to use a candy thermometer. It might work without it, but the thermometer make everything so much easier and less stressful. Have an autumn festival in your kitchen!
This marinated kale and rice salad is vegan, gluten free, packed with ton of flavor and it travels great with you!! That's right - raw kale enjoy the company of zesty cilantro dressing, slowly marinates as you reach to your favorite picnic destination.
First, as you open the jar, the delicious aroma of cilantro-lemon dressing awakens all your senses...... As you dig-in, the sweetness of raisins, cherry tomatoes, toasted peanuts...... compel you to keep going back for one MORE bite!
Isn't it great? Enjoying scrumptious food with family, without breaking the calorie-bank!
I'm sure you know by now, I can't live without salads! I'm addicted to eating and serving salads all YEAR long! And Yes, I do plan and pack, at-least one healthy salad for picnic or even for road trips! :)