My name is Kim, and I am based in Houston, TX. I’m Chinese-American, a follower of Christ, a daughter, a soon-to-be-wife, a medical student, and of course, a self proclaimed foodie and kitchen snob, lover of all fresh ingredients and novel recipes. When I’m not cooking up a storm in the kitchen, I’m learning about new pediatric diseases, memorizing medication side effects, pinteresting fashion blogs, oil painting, watching Ted talks, grocery shopping in Trader Joes, eating dark chocolate, laughing over bad jokes…but mostly studying medicine.