Thick, sweet, egg custard froth with chocolatey Vietnamese coffee, ca phe trung is a dessert. Really, its just a strong coffee flavoured, wine-less sabayon, made by whisking egg yolks, sugar, condensed milk and other ingredients until fluffy and adding to coffee. Yeah, pretty much tastes as great as it sounds.
A big congratulations to the gorgeous Ella of Pure Ella and on her pregnancy! She is 37 weeks pregnant now (dying to know whether it’s a boy or a girl) and we are throwing her a special Virtual Baby Shower today (Wednesday, May 7th). Pure Ella is a beautiful photographic food blog that covers vegan and and mostly gluten-free recipes. She strives to help everyone to live better and live healthier through pure and good foods.